Slaughtering in Slaughterhouses - Sheepmeat (kt) in Switzerland

Slaughtering in slaughterhouses - sheepmeat (kt) reached 4.46 kt in 2016 in Switzerland, according to . This is 1.13% more than in the previous year.

Historically, Slaughtering in Slaughterhouses - Sheepmeat (kt) in Switzerland reached an all time high of 4.97 kt in 2010 and an all time low of 4.41 kt in 2015.

Switzerland has been ranked 14th within the group of 32 countries we follow in terms of Slaughtering in Slaughterhouses - Sheepmeat (kt).