Slaughtering in slaughterhouses - poultry meat (kt) reached 508 kt in 2016 in Hungary, according to . This is 6.11% more than in the previous year.
Historically, Slaughtering in Slaughterhouses - Poultry meat (kt) in Hungary reached an all time high of 508 kt in 2016 and an all time low of 360 kt in 2010.
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