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Slaughtering in Slaughterhouses - Pigmeat (kt) in Italy

Source: Eurostat
Last Updated: August 10, 2017

Slaughtering in slaughterhouses - pigmeat (kt) reached 1,544 kt in 2016 in Italy, according to . This is 3.92% more than in the previous year.

Historically, Slaughtering in Slaughterhouses - Pigmeat (kt) in Italy reached an all time high of 1,633 kt in 2010 and an all time low of 469 kt in 1970.

Italy has been ranked 6th within the group of 34 countries we follow in terms of Slaughtering in Slaughterhouses - Pigmeat (kt).

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