Slaughtering in slaughterhouses - pigmeat (kt) reached 129 kt in April 2017 in Italy, according to . This is 8.32% less than in the previous month.
Historically, Slaughtering in Slaughterhouses - Pigmeat (kt) in Italy reached an all time high of 180 kt in January 2013 and an all time low of 20.3 kt in May 1970.
Italy has been ranked 5th within the group of 33 countries we follow in terms of Slaughtering in Slaughterhouses - Pigmeat (kt).
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