Poultry meat production rose 11.2% to 77.2 kt in Uruguay in 2021, according to Faostat.
Historically, poultry meat production in Uruguay reached an all time high of 85.3 kt in 2011 and an all time low of 7.92 kt in 1961. When compared to Uruguay's main peers, poultry meat production in Argentina amounted to 2,339 kt, 15,216 kt in Brazil, 752 kt in Chile and 77.9 kt in Paraguay in 2021.
Uruguay has been ranked 89th within the group of 161 countries we follow in terms of poultry meat production, 10 places below the position seen 10 years ago.
Poultry Meat Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
Argentina | kt | 2,099 | 2,154 | 2,110 | 2,246 | 2,262 | ||||||||||||||||
Bolivia | kt | 468 | 506 | 489 | 487 | 473 | ||||||||||||||||
Brazil | kt | 13,610 | 14,005 | 13,699 | 13,694 | 13,951 | ||||||||||||||||
Chile | kt | 742 | 703 | 762 | 769 | 768 | ||||||||||||||||
Paraguay | kt | 66.9 | 68.6 | 73.8 | 76.8 | 77.2 | ||||||||||||||||
Peru | kt | 1,405 | 1,465 | 1,582 | 1,763 | 1,723 | ||||||||||||||||
Uruguay | kt | 83.3 | 74.4 | 70.4 | 71.7 | 70.3 | ||||||||||||||||
Venezuela | kt | 588 | 462 | 431 | 453 | 457 |