Poultry meat production fell 1.70% to 70.1 kt in Ivory Coast in 2021, according to Faostat.
Historically, poultry meat production in Ivory Coast reached an all time high of 74.1 kt in 2019 and an all time low of 4.19 kt in 1961. When compared to Ivory Coast's main peers, poultry meat production in Burkina Faso amounted to 204 kt, 13.6 kt in Guinea, 15.1 kt in Liberia and 60.5 kt in Mali in 2021.
Ivory Coast has been ranked 92nd within the group of 161 countries we follow in terms of poultry meat production, 19 places above the position seen 10 years ago.
| Poultry Meat Production | Unit | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 | 2022 |
| Algeria | kt | 262 | 260 | 266 | 274 | 273 | ||||||||||||||||
| Burkina Faso | kt | 183 | 188 | 192 | 204 | 147 | ||||||||||||||||
| Ghana | kt | 59.1 | 60.3 | 61.5 | 69.2 | 65.4 | ||||||||||||||||
| Guinea | kt | 12.0 | 15.0 | 10.6 | 11.2 | 13.6 | ||||||||||||||||
| Ivory Coast | kt | 50.8 | 58.5 | 71.1 | 74.1 | 70.0 | ||||||||||||||||
| Liberia | kt | 13.0 | 13.2 | 13.4 | 14.1 | 14.4 | ||||||||||||||||
| Mali | kt | 60.0 | 48.0 | 44.5 | 54.6 | 57.1 | ||||||||||||||||
| Mauritania | kt | 3.89 | 3.91 | 3.93 | 4.00 | 3.99 | ||||||||||||||||
| Niger | kt | 17.9 | 18.5 | 19.3 | 19.7 | 20.1 | ||||||||||||||||
| Senegal | kt | 84.7 | 95.1 | 105 | 116 | 122 | ||||||||||||||||
| Sierra Leone | kt | 16.6 | 16.6 | 17.0 | 19.5 | 21.8 |
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