Pork Meat Consumption Per Capita fell 11.1% to 7.74 kg in Suriname in 2021

Pork meat consumption per capita fell 11.1% to 7.74 kg in Suriname in 2021, according to Faostat.

Historically, pork meat consumption per capita in Suriname reached an all time high of 8.71 kg in 2020 and an all time low of 0.810 kg in 1961. When compared to Suriname's main peers, pork meat consumption per capita in Brazil amounted to 12.6 kg, 5.89 kg in Guyana, 7.61 kg in Trinidad and Tobago and 5.94 kg in Venezuela in 2021.

Suriname has been ranked 76th within the group of 156 countries we follow in terms of pork meat consumption per capita, 4 places above the position seen 10 years ago.