Cocoa bean consumption per capita rose 14.3% to 0.080 kg in Mexico in 2021, according to Faostat.
Historically, cocoa bean consumption per capita in Mexico reached an all time high of 0.900 kg in 1994 and an all time low of 0.030 kg in 2015. When compared to Mexico's main peers, cocoa bean consumption per capita in Belize amounted to 1.33 kg, 1.06 kg in Guatemala, 0.420 kg in Honduras and 2.92 kg in USA in 2021.
Mexico has been ranked 130th within the group of 156 countries we follow in terms of cocoa bean consumption per capita, 6 places below the position seen 10 years ago.
Cocoa Bean Consumption Per Capita | Unit | 2001 | 2002 | 2003 | 2004 | 2005 | 2006 | 2007 | 2008 | 2009 | 2010 | 2011 | 2012 | 2013 | 2014 | 2015 | 2016 | 2017 | 2018 | 2019 | 2020 | 2021 |
Belize | kg | 0.980 | 0.960 | 0.950 | 1.18 | 1.06 | ||||||||||||||||
Canada | kg | 2.26 | 2.26 | 2.27 | 2.27 | 2.33 | ||||||||||||||||
China | kg | 0.080 | 0.080 | 0.090 | 0.120 | 0.100 | ||||||||||||||||
El Salvador | kg | 0.510 | 0.520 | 0.530 | 0.560 | 0.510 | ||||||||||||||||
Guatemala | kg | 0.860 | 0.840 | 0.930 | 0.900 | 0.940 | ||||||||||||||||
Honduras | kg | 0.360 | 0.340 | 0.320 | 0.430 | 0.350 | ||||||||||||||||
Japan | kg | 1.43 | 1.45 | 1.47 | 1.48 | 1.47 | ||||||||||||||||
Mexico | kg | 0.030 | 0.090 | 0.170 | 0.110 | 0.340 | ||||||||||||||||
Nicaragua | kg | 0.430 | 0.440 | 0.460 | 0.440 | 0.520 | ||||||||||||||||
USA | kg | 2.68 | 2.69 | 2.70 | 2.73 | 2.71 |