Wine - Food supply (kcal/capita/day) in Paraguay

Wine - food supply (kcal/capita/day) reached 9.09 kcal/capita/day in 2021 in Paraguay, according to . This is 8.73% more than in the previous year.

Historically, Wine - Food supply (kcal/capita/day) in Paraguay reached an all time high of 18.0 kcal/capita/day in 2008 and an all time low of 4.00 kcal/capita/day in 1961.

Paraguay has been ranked 48th within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).