Wine - food supply (kcal/capita/day) reached 21.9 kcal/capita/day in 2021 in Bulgaria, according to . This is 0.681% less than in the previous year.
Historically, Wine - Food supply (kcal/capita/day) in Bulgaria reached an all time high of 46.0 kcal/capita/day in 1968 and an all time low of 6.00 kcal/capita/day in 1998.
Bulgaria has been ranked 34th within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).
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