Wine - food supply (kcal/capita/day) reached 0.780 in 2021 in Bhutan, according to . This is 1.27% less than in the previous year.
Historically, Wine - Food supply (kcal/capita/day) in Bhutan reached an all time high of 0.790 in 2020 and an all time low of 0.770 in 2019.
Bhutan has been ranked 101st within the group of 155 countries we follow in terms of Wine - Food supply (kcal/capita/day).
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