Virgin olive oil production reached 10,700 tonnes in 2014 in the USA, according to Faostat. This is 7.00% more than in the previous year.
Historically, virgin olive oil production in the USA reached an all time high of 10,700 tonnes in 2014 and an all time low of 98.0 tonnes in 1972.
USA has been ranked 18th within the group of 33 countries we follow in terms of virgin olive oil production.
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