Vegetables primary - yield reached 232,996 hg/ha in 2022 in Switzerland, according to . This is 15.5% more than in the previous year.
Historically, Vegetables Primary - Yield in Switzerland reached an all time high of 288,257 hg/ha in 1997 and an all time low of 200,536 hg/ha in 1961.
Switzerland has been ranked 56th within the group of 168 countries we follow in terms of Vegetables Primary - Yield.
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