Vegetables cultivated for fruit (including melons) - area (cultivation/harvested/production) reached 34.8 1,000 ha in 2016 in France, according to . This is 9.17% more than in the previous year.
Historically, Vegetables cultivated for fruit (including melons) - Area (cultivation/harvested/production) in France reached an all time high of 45.4 1,000 ha in 1966 and an all time low of 25.6 1,000 ha in 2007.
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