Vegetable oil consumption per capita reached 10.0 kg in 2013 in Panama, according to Faostat. This is 3.09% more than in the previous year.
Historically, vegetable oil consumption per capita in Panama reached an all time high of 12.9 kg in 1999 and an all time low of 2.62 kg in 1961.
Panama has been ranked 87th within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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