Vegetable oil consumption per capita reached 7.60 kg in 2013 in New Zealand, according to Faostat. This is 3.80% less than in the previous year.
Historically, vegetable oil consumption per capita in New Zealand reached an all time high of 10.0 kg in 1992 and an all time low of 0.600 kg in 1961.
New Zealand has been ranked 112th within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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