Vegetable oil consumption per capita reached 5.90 kg in 2013 in Egypt, according to Faostat. This is 1.72% more than in the previous year.
Historically, vegetable oil consumption per capita in Egypt reached an all time high of 11.5 kg in 1982 and an all time low of 4.60 kg in 1964.
Egypt has been ranked 132nd within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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