Vegetable oil consumption per capita reached 8.10 kg in 2013 in China, according to Faostat. This is 0% more than in the previous year.
Historically, vegetable oil consumption per capita in China reached an all time high of 8.20 kg in 2009 and an all time low of 1.20 kg in 1961.
China has been ranked 104th within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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