Vegetable oil consumption per capita reached 1.90 kg in 2013 in Cambodia, according to Faostat. This is 0% more than in the previous year.
Historically, vegetable oil consumption per capita in Cambodia reached an all time high of 2.97 kg in 1994 and an all time low of 0.440 kg in 1981.
Cambodia has been ranked 156th within the group of 158 countries we follow in terms of vegetable oil consumption per capita.
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