Total vegetable consumption reached 26.8 kt in 2013 in Maldives, according to Faostat. This is 3.82% more than in the previous year.
Historically, total vegetable consumption in Maldives reached an all time high of 26.9 kt in 2011 and an all time low of 4.00 kt in 1992.
Maldives has been ranked 153rd within the group of 158 countries we follow in terms of total vegetable consumption.
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