Total vegetable consumption reached 439 kt in 2013 in Honduras, according to Faostat. This is 4.51% more than in the previous year.
Historically, total vegetable consumption in Honduras reached an all time high of 439 kt in 2013 and an all time low of 34.0 kt in 1961.
Honduras has been ranked 100th within the group of 158 countries we follow in terms of total vegetable consumption.
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