Total vegetable consumption reached 452,612 kt in 2013 in China, according to Faostat. This is 1.27% more than in the previous year.
Historically, total vegetable consumption in China reached an all time high of 454,050 kt in 2011 and an all time low of 36,973 kt in 1970.
China has been ranked 1st within the group of 158 countries we follow in terms of total vegetable consumption.
Buy annual subscriptions for all our products.
Helgi Library 
