Vegetable Consumption Per Capita in Vietnam

Vegetable consumption per capita reached 91.0 kg in 2013 in Vietnam, according to Faostat. This is 0.438% less than in the previous year.

Historically, vegetable consumption per capita in Vietnam reached an all time high of 92.8 kg in 2009 and an all time low of 39.5 kg in 1974.

Vietnam has been ranked 67th within the group of 158 countries we follow in terms of vegetable consumption per capita.