Vegetable consumption per capita reached 54.8 kg in 2013 in Venezuela, according to Faostat. This is 0% more than in the previous year.
Historically, vegetable consumption per capita in Venezuela reached an all time high of 57.6 kg in 2005 and an all time low of 15.7 kg in 1962.
Venezuela has been ranked 102nd within the group of 158 countries we follow in terms of vegetable consumption per capita.
Buy annual subscriptions for all our products.