Vegetable Consumption Per Capita in Uruguay

Created with Highcharts 6.0.4kg19611962196319641965196619671968196919701971197219731974197519761977197819791980198119821983198419851986198719881989199019911992199319941995199619971998199920002001200220032004200520062007200820092010201120122013010203040506070
Source: Faostat
Last Updated:

Vegetable consumption per capita reached 52.1 kg in 2013 in Uruguay, according to Faostat. This is 1.33% less than in the previous year.

Historically, vegetable consumption per capita in Uruguay reached an all time high of 65.0 kg in 1999 and an all time low of 30.1 kg in 1966.

Uruguay has been ranked 107th within the group of 158 countries we follow in terms of vegetable consumption per capita.

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