Vegetable consumption per capita reached 17.4 kg in 2013 in Swaziland, according to Faostat. This is 0.578% more than in the previous year.
Historically, vegetable consumption per capita in Swaziland reached an all time high of 29.2 kg in 2004 and an all time low of 14.0 kg in 1961.
Swaziland has been ranked 153rd within the group of 158 countries we follow in terms of vegetable consumption per capita.
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