Vegetable consumption per capita reached 59.0 kg in 2013 in Senegal, according to Faostat. This is 1.01% less than in the previous year.
Historically, vegetable consumption per capita in Senegal reached an all time high of 62.4 kg in 2010 and an all time low of 15.2 kg in 1981.
Senegal has been ranked 97th within the group of 158 countries we follow in terms of vegetable consumption per capita.
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