Vegetable consumption per capita reached 181 kg in 2013 in Romania, according to Faostat. This is 0.892% more than in the previous year.
Historically, vegetable consumption per capita in Romania reached an all time high of 200 kg in 1984 and an all time low of 76.3 kg in 1965.
Romania has been ranked 18th within the group of 158 countries we follow in terms of vegetable consumption per capita.
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