Vegetable Consumption Per Capita in Cuba

Vegetable consumption per capita reached 131 kg in 2013 in Cuba, according to Faostat. This is 4.66% less than in the previous year.

Historically, vegetable consumption per capita in Cuba reached an all time high of 172 kg in 2003 and an all time low of 14.6 kg in 1970.

Cuba has been ranked 34th within the group of 158 countries we follow in terms of vegetable consumption per capita.