Utilization of Whole Milk for Rendered Butter and Butteroil (kt) in Ireland

Utilization of whole milk for rendered butter and butteroil reached 82.2 kt in 2013 in Ireland, according to Eurostat. This is 0% more than in the previous year.

Historically, utilization of whole milk for rendered butter and butteroil in Ireland reached an all time high of 291 kt in 2000 and an all time low of 0 kt in 2011.