Utilization of Whole Milk for Rendered Butter and Butteroil (kt) in Cyprus

Utilization of whole milk for rendered butter and butteroil reached 0 kt in 2015 in Cyprus, according to Eurostat. This is 0% more than in the previous year.

Historically, utilization of whole milk for rendered butter and butteroil in Cyprus reached an all time high of 0.450 kt in 2004 and an all time low of 0 kt in 2005.