Utilization of Whole Milk for Cream for Direct Consumption (kt) in Portugal

Utilization of whole milk for cream for direct consumption reached 170 kt in 2015 in Portugal, according to Eurostat. This is 2.03% more than in the previous year.

Historically, utilization of whole milk for cream for direct consumption in Portugal reached an all time high of 170 kt in 2015 and an all time low of 0 kt in 1986.