Turkey meat production reached 406,000 tonnes in 2022 in Germany, according to Faostat. This is 7.94% less than in the previous year.
Historically, turkey meat production in Germany reached an all time high of 483,263 tonnes in 2016 and an all time low of 7,000 tonnes in 1961.
Germany has been ranked 3rd within the group of 55 countries we follow in terms of turkey meat production.
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