Total meat production reached 260 kt in 2022 in Sri Lanka, according to Faostat. This is 3.47% less than in the previous year.
Historically, total meat production in Sri Lanka reached an all time high of 270 kt in 2021 and an all time low of 39.1 kt in 1961.
Sri Lanka has been ranked 97th within the group of 166 countries we follow in terms of total meat production.
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