Total Meat Production in Puerto Rico

Total meat production reached 80.7 kt in 2014 in Puerto Rico, according to Faostat. This is 0.309% less than in the previous year.

Historically, total meat production in Puerto Rico reached an all time high of 106 kt in 1991 and an all time low of 33.3 kt in 1961.

Puerto Rico has been ranked 133rd within the group of 174 countries we follow in terms of total meat production.