Total meat production reached 33.7 kt in 2022 in Iceland, according to Faostat. This is 1.76% less than in the previous year.
Historically, total meat production in Iceland reached an all time high of 36.0 kt in 2018 and an all time low of 17.7 kt in 1971.
Iceland has been ranked 147th within the group of 166 countries we follow in terms of total meat production.
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