Total fruit production reached 3,455 kt in 2014 in Kenya, according to Faostat. This is 21.3% more than in the previous year.
Historically, total fruit production in Kenya reached an all time high of 3,455 kt in 2014 and an all time low of 437 kt in 1975.
Kenya has been ranked 39th within the group of 176 countries we follow in terms of total fruit production.
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