Total fruit production reached 1,297 kt in 2014 in Israel, according to Faostat. This is 6.17% less than in the previous year.
Historically, total fruit production in Israel reached an all time high of 2,232 kt in 1982 and an all time low of 704 kt in 1961.
Israel has been ranked 65th within the group of 176 countries we follow in terms of total fruit production.
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