Total fruit production reached 58,560 kt in 2014 in the European Union, according to Faostat. This is 5.84% less than in the previous year.
Historically, total fruit production in the European Union reached an all time high of 76,649 kt in 1982 and an all time low of 49,534 kt in 1961.
European Union has been ranked within the group of 176 countries we follow in terms of total fruit production.
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