Total fruit production reached 73.6 kt in 2014 in Bhutan, according to Faostat. This is 9.78% less than in the previous year.
Historically, total fruit production in Bhutan reached an all time high of 114 kt in 2011 and an all time low of 18.1 kt in 1961.
Bhutan has been ranked 138th within the group of 176 countries we follow in terms of total fruit production.
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