Tomatoes for processing - area (cultivation/harvested/production) reached 78.6 1,000 ha in 2016 in Italy, according to . This is 3.77% less than in the previous year.
Historically, Tomatoes for processing - Area (cultivation/harvested/production) in Italy reached an all time high of 81.7 1,000 ha in 2015 and an all time low of 78.6 1,000 ha in 2016.
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