Tomatoes and products - protein supply quantity (g/capita/day) reached 0.190 g/capita/day in 2021 in Sierra Leone, according to . This is 5.00% less than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Sierra Leone reached an all time high of 0.230 g/capita/day in 2017 and an all time low of 0.080 g/capita/day in 1979.
Sierra Leone has been ranked 114th within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
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