Tomatoes and products - protein supply quantity (g/capita/day) reached 1.19 g/capita/day in 2021 in Israel, according to . This is 0.833% less than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Israel reached an all time high of 2.01 g/capita/day in 1999 and an all time low of 0.930 g/capita/day in 1977.
Israel has been ranked 13th within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
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