Tomatoes and products - protein supply quantity (g/capita/day) reached 0.430 g/capita/day in 2021 in Iceland, according to . This is 7.50% more than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Iceland reached an all time high of 0.470 g/capita/day in 2017 and an all time low of 0.030 g/capita/day in 1961.
Iceland has been ranked 74th within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
Buy Tomatoes and products - Protein supply quantity (g/capita/day) data for Iceland.
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