Tomatoes and products - protein supply quantity (g/capita/day) reached 0.490 g/capita/day in 2021 in Cyprus, according to . This is 2.00% less than in the previous year.
Historically, Tomatoes and products - Protein supply quantity (g/capita/day) in Cyprus reached an all time high of 1.10 g/capita/day in 1999 and an all time low of 0.380 g/capita/day in 1961.
Cyprus has been ranked 64th within the group of 156 countries we follow in terms of Tomatoes and products - Protein supply quantity (g/capita/day).
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