Tomatoes and products - food supply (kcal/capita/day) reached 2.39 kcal/capita/day in 2021 in Sri Lanka, according to . This is 1.27% more than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Sri Lanka reached an all time high of 2.66 kcal/capita/day in 2018 and an all time low of 1.00 kcal/capita/day in 1963.
Sri Lanka has been ranked 131st within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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