Tomatoes and products - food supply (kcal/capita/day) reached 3.25 kcal/capita/day in 2021 in Honduras, according to . This is 9.97% less than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Honduras reached an all time high of 11.0 kcal/capita/day in 2008 and an all time low of 1.00 kcal/capita/day in 1965.
Honduras has been ranked 119th within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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