Tomatoes and products - food supply (kcal/capita/day) reached 1.36 kcal/capita/day in 2021 in Guinea, according to . This is 35.5% less than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Guinea reached an all time high of 3.00 kcal/capita/day in 1993 and an all time low of 0.750 kcal/capita/day in 2017.
Guinea has been ranked 140th within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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