Tomatoes and products - food supply (kcal/capita/day) reached 8.91 kcal/capita/day in 2021 in Dominican Republic, according to . This is 1.33% less than in the previous year.
Historically, Tomatoes and products - Food supply (kcal/capita/day) in Dominican Republic reached an all time high of 19.0 kcal/capita/day in 2001 and an all time low of 1.00 kcal/capita/day in 1961.
Dominican Republic has been ranked 88th within the group of 163 countries we follow in terms of Tomatoes and products - Food supply (kcal/capita/day).
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