Tomatoes and products - Fat supply quantity (g/capita/day) in Sierra Leone

Tomatoes and products - fat supply quantity (g/capita/day) reached 0.020 g/capita/day in 2021 in Sierra Leone, according to . This is 0% more than in the previous year.

Historically, Tomatoes and products - Fat supply quantity (g/capita/day) in Sierra Leone reached an all time high of 0.050 g/capita/day in 1982 and an all time low of 0.020 g/capita/day in 1961.

Sierra Leone has been ranked 124th within the group of 147 countries we follow in terms of Tomatoes and products - Fat supply quantity (g/capita/day).